General ManagerRestaurant General Manager (GM) is responsible for the overall success of the restaurant.The GM must be energetic, committed, and a goal-oriented professional. The GM will oversee all facets of operation for one Arby's restaurant, including customer satisfaction, operations, sales, profits and staff development. As GM, you will be accountable for the attainment of agreed-upon goa...
Restaurant LeadershipDeliver a remarkable experience to the guestsEnsuring our service standards are followedCreating hustle that results in surprisingly fast speed of serviceProviding a refreshingly clean environmentInnovate and train new strategies to improve guest experiencesTrain new and current team membersUtilize training plan to execute effective trainingFollow-up with team members with ...
PRIMARY RESPONSIBILITY: To serve food, drinks and to accommodate guests' needs in a courteous and timely manner following Applebee's ten basic Service Steps. SPECIFIC FUNCTIONS AND DUITES:1.Delivers food and drinks to guests, using Applebee's team delivery system.2.Greets guests, answers questions, makes suggestions regarding food, drink and promotional sales.3.Interacts verbally with ALL guest...
Job DescriptionSkip the lengthy application process!Text HIREME to 85760 to schedule an interview.Are you an enthusiastic, highly motivated person that would love to start your career in the restaurant industry?Are you looking for an excellent opportunity that will allow you to grow in an exciting workplace?Look no further and join our Team.We are seeking High Energy, Positive individuals that ...
Job DescriptionWe have a new and exciting opportunity to serve as a full-time Cook (with weekend rotation) within the Cedarhurst Living organization! If you're looking for a rewarding opportunity and desire to work for a company who truly cares about the people it serves - apply now! To Cedarhurst Living, LLC, our residents are family; and as such, we take great pride in providing superior, com...
Job DescriptionTitle: Event ChefReports To: Chef de Cuisine, Executive ChefSupervises: Line CooksGeneral Purpose: The Event Chef works with the Event Manager and the Sales Manager to create and execute menus in the kitchen in a volume required for the variety of events possible in the event spaces and of a quality consistent with the character and quality of the property restaurant.Specific Res...
Job DescriptionJob DescriptionMemorize the training material and be able to explain the health benefits of the ingredients and the food to customers in an upbeat and informative mannerKeep the front lobby and outside area cleanHave excellent customer service, including being positive and extremely polite and informative to customers, as well as giving accurate wait timesAssist and ring up guest...
Job DescriptionOur client is the fastest growing brand in the fast casual segment. Enjoy being a part of that growth as a member of the management team. The opportunity requires extensive Front Of House and Back Of House management experience in a "fast-casual' restaurant and the desire, work ethic, skills, and experience to move your career forward. Act now to energize your career!This opportu...
Job DescriptionGreen Coat:801 Chophouse is currently seeking experienced and passionate, professional service personnel for the position of Green Coat.. If you have a passion for service, commitment to uncompromising quality and strong attention to detail, then we want to talk to you! Previous service experience in an upscale restaurant is required.The ideal candidate must be willing to learn, ...
Job DescriptionLine Cooks:Work in a team-oriented, high-volume, fast-paced, guest-centric environment with the highest of quality food.Primary Responsibilities:Ability to broil, grill, saut and/or pantryAbility to handle knivesAbility to operate kitchen equipmentCoordinate food orders to support timely and efficient delivery to each tableEnsure proper food safety and sanitation standards to ens...
Job DescriptionReports To: Restaurant Managers, Food & Beverage DirectorGeneral Purpose: The AM Restaurant Server is an engaging and enthusiastic ambassador for the restaurant, intuiting the guest's appetites through verbal and non-verbal cues, makes recommendations and sells any item on the menu to even the most reluctant palate. The Restaurant Server works accurately, efficiently, and expertl...
Job DescriptionJob DescriptionAct as manager when manager is unavailableIn charge of shifts and delegating tasksRestock the register nightly for the correct changeTake deposits to the bank several times a week and maintain an accurate count of petty cashAssist with managing inventory and placing ordersAssist in writing the schedule and collecting information from employees about schedule issues...
Job DescriptionKneaders Bakery & Cafe is currently looking for a talented Operations General Manager who is as passionate about food and service as we are! We create brand loyalty by offering fresh high-quality food, providing restaurant dining comfort for our guests and building meaningful relationships with our guests. We are looking for individuals who can help provide fresh food, promote a ...
Job DescriptionJob DescriptionLead the team, making sure food is made accurately and taken to customers in a timely mannerIn charge of shifts and delegating tasksShow exemplary knowledge of the job and excellent customer serviceDeal with upset customers/problems with food in a polite way, making sure the customer is happyAccept deliveries, making sure that deliveries are complete and correct or...
Job DescriptionSky Zone is the world's first indoor trampoline park. We're the inventors of "fun fitness". We provide awesome, healthy, fun for people of all ages. We're also the perfect venue for birthday parties, group outings, field trips, and much more.Position ProfileOur fuel zone specialist is responsible for overseeing and maintaining all kitchen operations for both the events and conces...
Job DescriptionRestaurant ManagerFast Casual- Driven OrganizationAre you currently a Restaurant Manager who is serious about working with a company filled with passion, encouragement, diligence and determination? If that's the case, you have just found your opportunity as a Restaurant Manager! Apply Today for our location in Kansas City. The whole thing started over a decade ago out of a food c...
Dietary Cook The Dietary Cook will perform specified duties in order to maintain high standards of quality food preparation, production, service, and portion control, using standardized recipes for all customers: Assists in maintaining the dietary department in a safe, and sanitary manner and reports any problems to Dietary Manager. Must have Food Handlers or Serv-Safe Certification for city of...
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Line Cook

over a month agoKansas City, MO+11 milesFood and Restaurant Jobs
Experienced line cook with both night, day & weekend availability needed at Jess & Jims in Martin City! Please come in to fill out an application and talk to Debbie.
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